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Mexican Pickled Onions

A quick and easy recipe for Mexican Pickled Onions using red onions and lime juice. A very popular condiment in Mexico and the Southwest United States for tacos & more.
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Ingredients Method

Ingredients
  

  • 1 red onion, peeled & sliced
  • 4 limes, juiced
  • 1 tsp kosher salt
  • 1/2 tsp fresh ground pepper

Method
 

  1. In a glass jar, add all ingredients and toss to combine.
  2. Refrigerate for at least 30 minutes before serving.
  3. Taste again before serving and add salt if needed.