Mexican Pickled Onions
A quick and easy recipe for Mexican Pickled Onions using red onions and lime juice. A very popular condiment in Mexico and the Southwest United States for tacos & more.
Ingredients
- 1 red onion, peeled & sliced
- 4 limes, juiced
- 1 tsp kosher salt
- 1/2 tsp fresh ground pepper
Instructions
- In a glass jar, add all ingredients and toss to combine.
- Refrigerate for at least 30 minutes before serving.
- Taste again before serving and add salt if needed.